RISE nitro cold brew coffee is organic, non-GMO, fair-trade, single-origin, and NYC-local. Think a super light, refreshing stout beer meets iced coffee, with a frothy head, no dairy, and no additives. Plus, our coffee is 80% less acidic than normal coffee — and an infusion of nitrogen gives RISE its distinctive creamy cascade.
Rise Brewing Co. launched out of Brooklyn's Colonie restaurant in May 2015 by serial consumer goods entrepreneur (Hudson Davis-Ross) and a group of childhood friends who met while attending the Brunswick School (Jarrett McGovern, Grant Gyesky, Justin Weinstein). The group started nitro cold-brewing in 2014 out of McGovern's New York City apartment before moving brewing operations into Gyesky's garage and eventually into a brewery located in Connecticut.
